Join us on December 15 and find out what happens when two scientists walk into a distillery during our Malted Rye release party!

Warm up with malted rye boozy hot chocolate while enjoying chocolate dipped, liquid nitrogen marshmallows from Carnegie Science Center. Two scientists will be there to answer all your burning science questions about whiskey and the world.

Babcia’s Lunchbox will be outside serving winter’s best comfort food- scratch-made pierogi!

Event is free to attend, but register so we can reserve marshmallows for you!