I recently visited The Sonoma Grille on Penn Ave in the cultural district for a sampling of their finest dishes. Sonoma General Manager Randy Wright was friendly and visibly passionate about his chef's offerings. The restaurant's tagline is "a meal without wine is like a day without sunshine" and this statement resonated through out the dining area which made me feel like I was enjoying aNapa Valley sunset.
I recently visited Seviche for a tasting of their finest offerings during a warm Pittsburgh spring evening. During happy hour, Seviche offers a special menu with select tapas for $5, select glasses of wine for $4, special cocktails (including mojitos) for $5 and Latino beer for $3. Seviche also has Chickita Tuesdays when all ladies get their first drink on the house, all day long. Seviche's mojito selection is crisp and refreshing; I enjoyed the Seviche Mojito Classico, made with Bacardi Superior rum, muddled mint, fresh lime juice, mint infused simple syrup and a splash of soda. They also have peach, key lime, mango, mixed berry, and banana flavored mojitos.
Join us for a few cocktails Friday, February 22, from 5-9 p.m. at the Buckhead Saloon in Station Square. A $5 donation at the door entitles you to a $10 gift card for any food or beverage throughout the evening. Buckhead Saloon will also have half price appetizers from 5-7 p.m. and lots of raffles and fun! So come and enjoy a night out on the town where you can listen to your favorite tunes and meet some of our adorable animals from the Western PA Humane Society. Buckhead Saloon has a casual, classy atmosphere with room to dance! For… Read the rest